Red Yeast Rice 1kg

🌾 Red Yeast Rice – Natural Heart & Cholesterol Support

Red Yeast Rice is a powerful traditional remedy made by fermenting rice with Monascus purpureus yeast. This time-honored superfood contains monacolin K, a naturally occurring compound that supports healthy cholesterol levels and cardiovascular wellness — making it a trusted natural ally for heart health.

Used for centuries in Traditional Chinese Medicine, Red Yeast Rice is now valued globally for its broad spectrum of health benefits.

✅ Key Benefits of Red Yeast Rice:

• Lowers LDL (bad) cholesterol naturally

• Raises HDL (good) cholesterol

• Supports healthy blood pressure levels

• Improves blood circulation & vessel flexibility

• Reduces arterial plaque buildup

• Protects heart muscle & cardiovascular system

• Supports healthy triglyceride levels

• Anti-inflammatory for blood vessels & organs

• Supports liver health & detoxification

• Promotes metabolic health & weight balance

• May reduce oxidative stress & cellular aging

• Supports brain and memory function

• Balances blood sugar levels

• Boosts overall energy and stamina

Ingredients: 100% Natural Red Yeast Rice Powder (or Capsules)
🌱 No additives | No fillers | Non-GMO | Vegan-Friendly

🌿 Usage Directions – Whole Red Yeast Rice

How to Use:
Boil 1–2 tablespoons of whole Red Yeast Rice in 2–3 cups of water for 30–40 minutes, until the rice is soft and the water turns a deep red or burgundy color.

You may:

• Eat the rice as part of a meal once daily

• Or drink 1 cup of the decoction (liquid) once or twice daily for heart and cholesterol support

Optional: You can also blend the cooked rice into soups, stews, or porridge for added health benefits.