TONGKAT ALI CAPSULES 60s

• – POTENT LIBIDO & SEXUAL HEALTH BOOSTER
  – IMPROVED ATHLETIC PERFORMANCE
  – INCREASED ENERGY 

  Eurycoma Longifolia also commonly called Tongkat Ali is a plant native to Indonesia and Malaysia. The root has been consumed for centuries by Southeast Asian men for energy and stamina and to help boost libido and increase interest in sex. Tongkat Ali is well known for its aphrodisiac effects. It may increase sperm production and directly act as a pro-erectile agent.

   

  Studies show Tongkat Ali supplementation supports lean muscle mass, power output, and may also improve body composition. It supports bodybuilding, boosts athletic performance, as well as increases energy, drive, and stamina throughout your day.

   

  Tongkat Ali may also help alleviate low blood pressure, support kidney and liver health, and memory retention.

   

  SUGGESTED USE:

  As a dietary supplement: One to two capsules per day.

   

  Caution: For adults only. Do not take if pregnant or breastfeeding.  Consult a physician if taking medication, or if you have a medical condition.   

  Keep out of reach of children.  

Cautions

• We do not recommend taking Tongkat Ali while pregnant or breastfeeding.
• Tongkat Ali may cause an increase in metabolism and, as consequence, a rise in body temperature.
• Speak to your Doctor before use if you have a hormone-sensitive condition.
• Some customers have reported nausea when Taking Tongkat Ali 3%. To combat this we would recommend not taking Tongkat Ali in the morning or spreading the dosage throughout the day.

What Colour Should It Be?

There are many opinions regarding what colour Tongkat Ali (TA) extract should be.

Some say very dark brown. This is not true and is normally propagated by sellers of inferior quality TA.

In fact, the purest form of Tongkat Ali extract is white! The main active ingredient of TA is a compound called Eurycomanone. Eurycomanone is snow white in its purest form.

The colour of the spray dried Tongkat Ali powder after extraction varies according to many of the elements of the extraction process, such as the amount of time that the roots have been dried, and how finely they are chipped. The extraction method itself – whether the chipped root is soaked in cold water, soaked in hot water, boiled, or repeatedly boiled. Other factors that affect the final product are: whether it is filtered or centrifuged, or is concentrated before drying by repeated boiling.